Amount of Tryptophan in Muffins, blueberry, toaster-type, toasted

Baked Products

In 100 g (Grams) of Muffins, blueberry, toaster-type, toasted there is 0.066 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Muffins, blueberry, toaster-type, toasted.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Muffins, blueberry, toaster-type, toasted

Muffins, blueberry, toaster-type, toasted is a type of Baked Products. The most significant nutrients in Muffins, blueberry, toaster-type, toasted are listed below.

Water 26.4 g 26.4%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 4.9 g 4.9%
Total lipid (fat) 10.1 g 10.1%
Ash 1.9 g 1.9%
Carbohydrate, by difference 56.7 g 56.7%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 12.95 g 12.95%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.54 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 192 mg 0.19%
Potassium, K 88 mg 0.09%
Sodium, Na 444 mg 0.44%
Zinc, Zn 0.48 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.47 mg
Selenium, Se 18.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Muffins, blueberry, toaster-type, toasted